Importance of cleaning your industrial kitchen during the National Lockdown
Every business owner in South Africa and across the world has put certain safety measures in place with regard to the Covid 19 pandemic. But are you sure you have done enough to ensure that the risk of infection stays low in your commercial or industrial kitchen?
Taking your employees into consideration, they are placed in a vulnerable position in order to provide a service to both you and the public. Under normal circumstances, it is hard enough to clean a restaurant and to keep it clean during all times, not even to mention under these extremely difficult times with the Covid 19 pandemic.
Stay Organized With A Cleaning Schedule
Health and safety should be on the top of everyone’s list. This virus is spreading rapidly, and there is ample more reason to have your industrial kitchen cleaned and sanitized after every conducted business day to help prevent cross-contamination and infection rates between employees as well as the people that visited your establishment.
Without the proper cleaning and sanitation after every business day, you are at risk of having your business, which has already lost an income several months, be shut down again. ECS Deep Clean Industries have trained staff that cleans, disinfects, and sanitize your kitchen to ensure that you can maintain a clean working environment.
There are several points that need to be sanitized daily, namely:
- Clean and disinfect any surface that hands may have touched in your industrial kitchen
- Door knobs or handles and push plates;
- Kitchen surfaces for food preparation;
- Utensils and equipment;
- Handles all the equipment doors and area surrounding;
- Equipment operating pushbuttons;
- Handles of the dispensers ;
- Refrigerator handles and area surrounding;
- Refrigerator and freezer plastic curtains;
- Soap dispenser push plates at handwash sink
These are to name just a few of the areas in the kitchen that needs to be thoroughly cleaned and sanitized daily in order to help your establishment’s industrial kitchen remain open and help prevent the spread of the virus.
ECS Deep Clean Industries have trained staff that can make the dreadful task of sanitation a lot easier on a daily basis. With our deep cleaning knowledge and experience, we will do the deep cleaning and sanitation for you. All our chemicals are food safe ensuring you have peace of mind.