ECS Deep Clean Industries offers specialised services in extractor system cleaning and the cleaning of various commercial kitchen equipment such as various types of ovens.
Rotisserie Ovens
Rotisserie ovens are particularly prone to increased amounts of fat and oil build-up. These fatty build-ups quickly become a breeding ground for harmful bacteria which if left uncleaned results in health and safety violations.
Solid-burning fuel ovens
Solid Burning Fuel ovens such as wood-fired pizza ovens pose a great fire hazard if not cleaned as regularly as every 4 months or more. The build-up of soot inside the dome and chimney is a highly flammable residue and with open fire being used, there is an increased risk of fire. ECS cleans both the dome and chimney systems as part of our oven cleaning service.
Not only does ECS clean all your kitchen equipment, but we also clean the various ovens used for the commercial or industrial kitchens today. These include your common microwave oven, conveyor oven, conventional oven, and combination ovens.
Oven Cleaning is an important part of maintenance and safety for various reasons:
• Reduces fire risk
• Improves mechanical and operational efficiency
• Keeps heat levels properly calibrated
• Removes food and other debris so it can’t contaminate the product
• Extends the life of your equipment
• Prevents more costly repairs down the road
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